Administration
Donna Cannatella
Executive Director
757.382.2518
Marian Germain
Business Manager
757.382.2511
Deborah Malenda
Administrative Services Manager & COVID Coordinator
757.382.2510
Event & Sales
Sylvia Edwards
Senior Sales Manager
757.382.2538
Carlton Sessoms
Sales & Event Manager
757.382.2505
Operations
Landis (Rae) Knox
Operations Manager
757.382.2533
Jean (Pinky) Wilson
Operations Supervisor
757.382.2541
Food & Beverage
Mario Wiggins
Executive Chef
757.382.2521
Niccollette Eure
Sous Chef
757.382.2521
Alfred Urquico
Banquet Manager
757.382.2502
